| Name | Standard Specification for Sugar and sugar confectionery |
|---|---|
| Description | This standard prescribes the requirements for white sugar derived from sugarcane or beet root intended for human consumption without further processing. The fortification in Clause 6 apply to sugars sold directly to the final consumer, and are optional to sugars used as ingredients in other foodstuffs.. This standard prescribes the requirements for fortified raw sugar derived from sugarcane or beet root intended for human consumption without further processing. . The fortification in Clause 6 apply to sugars sold directly to the final consumer, and are optional to sugars used as ingredi-ents in other foodstuffs. Specifies the requirements and methods of sampling and test for high boiled sweets and low boiled toffees and caramels. |
| Comments | Standard Specification for Sugar and sugar confectionery MS 202/209/227 |
| Validity From | 2013-01-01 |
| Validity To | 9999-12-31 |
| Reference | Catalogue of Malawi Standards |
| Technical Code | |
| Measure Type | Technical Standard |
| Agency | Malawi Bureau of Standards |
| Legal Document | - Malawi Bureau of Standards Act (51:02) |
| Is Standard | No |
| UN Code | (not set) |
| Measure Class | Good |
| Created Datetime | 2016-03-22 15:26:01 |
| Updated Datetime | 2016-03-29 19:55:31 |
Procedures
| # | Procedure Name | Description | Category | View Detail |
|---|---|---|---|---|
| 1 | Quality Assessment: Import inspection registration (IIR) processing. | Import Inspection Registration (IIR) processing: Application for import commodity clearance. | Procedure |
Forms
| # | Title | Description | Issued By | File |
|---|---|---|---|---|
| 1 | Annual Import Quality Certificate | annual Import quality certificate | Malawi Bureau of Standards | |
| 2 | Application Annual Import Certificate | Application Annual Import Certificate MBS | Malawi Bureau of Standards | |
| 3 | MBS Import Batch Conformance Certificate. | Import Batch Conformance Certificate issued by MBS | Malawi Bureau of Standards | |
| 4 | Import Inspection Request Form-MBS/QASD/F/03 | Import Inspection Request Form Issued by MBS | Malawi Bureau of Standards | |
| 5 | IQR-Rejection Certificate | IQR-Draft Rejection Certificate- MBS-QAD under Malawi Bureau of Standards Act | Malawi Bureau of Standards |
Commodity/s
| # | HS Code | Description |
|---|---|---|
| 1 | 17011200 | RAW BEET SUGAR, IN SOLID FORM |
| 2 | 17011300 | --CANE SUGAR SPECIFIED IN SUBHEADING NOTE 2 TO THIS CHAPTER |
| 3 | 17011400 | --OTHER CANE SUGAR |
| 4 | 17019100 | --CANE OR BEET SUGAR, CONTAINING ADDED FLAVOURING OR COLOURING MATTER |
| 5 | 17019910 | ---ICING SUGAR, SUGAR IN CUBES AND ALL SUGAR PACKED FOR RETAIL SALE |
| 6 | 17019990 | ---ICING SUGAR,SUGAR IN CUBES AND ALL SUGAR NOT PACKED FOR RETAIL SALE |
| 7 | 17021100 | LACTOSE AND LACTOSE SYRUP CONT.BY WEIGHT>=99% LACTOSE CALC. ON DRY MATTER |
| 8 | 17021900 | LACTOSE AND LACTOSE SYRUP CONT.BY WEIGHT <99% LACTOSE CALC. ON DRY MATTER |
| 9 | 17022000 | MAPLE SUGAR AND MAPLE SYRUP |
| 10 | 17023000 | GLUCOSE AND GLUCOSE SYRUP, CONTAINING <20% FRUCTOSE |
| 11 | 17024000 | GLUCOSE AND GLUCOSE SYRUP, CONTAINING >=20% BUT <50% FRUCTOSE |
| 12 | 17025000 | CHEMICALLY PURE FRUCTOSE |
| 13 | 17026000 | OTHER FRUCTOSE AND FRUCTOSE SYRUP, CONTAINING >50% FRUCTOSE |
| 14 | 17029000 | ARTIFICIAL HONEY, CARAMEL AND OTHER SUGARS (INCL. INVERT SUGAR), NES |
| 15 | 17031000 | CANE MOLASSES RESULTING FROM THE EXTRACTION OR REFINING OF SUGAR |
| 16 | 17039000 | MOLASSES RESULTING FROM THE EXTRACTION OR REFINING OF SUGAR (EXCL. CANE) |
| 17 | 17041000 | CHEWING GUM |
| 18 | 17049000 | SUGAR CONFECTIONERY (INCL. WHITE CHOCOLATE), NOT CONTAINING COCOA, NES |
Step-by-Step Guide
| # | Process name | Process short name | Activity |
|---|
Have you found this information useful ?
Please share your feedback below and help us improve our content.
Please share your feedback below and help us improve our content.