| Name | Standard Specification for Cheddar |
|---|---|
| Description | This standard applies to cheddar intended for direct human consumption or further processing in conformity with the description in clause 3 of this standard |
| Comments | Standard Specification for Cheddar |
| Validity From | 2009-01-01 |
| Validity To | 9999-12-31 |
| Reference | Catalogue of Malawi Standards |
| Technical Code | |
| Measure Type | Technical Standard |
| Agency | Malawi Bureau of Standards |
| Legal Document | - Malawi Bureau of Standards Act (51:02) |
| Is Standard | No |
| UN Code | (not set) |
| Measure Class | Good |
| Created Datetime | 2016-03-21 20:36:18 |
| Updated Datetime | 2016-03-23 19:25:12 |
Procedures
| # | Procedure Name | Description | Category | View Detail |
|---|---|---|---|---|
| 1 | Quality Assessment: Import inspection registration (IIR) processing. | Import Inspection Registration (IIR) processing: Application for import commodity clearance. | Procedure |
Forms
| # | Title | Description | Issued By | File |
|---|---|---|---|---|
| 1 | Annual Import Quality Certificate | annual Import quality certificate | Malawi Bureau of Standards | |
| 2 | Application Annual Import Certificate | Application Annual Import Certificate MBS | Malawi Bureau of Standards | |
| 3 | MBS Import Batch Conformance Certificate. | Import Batch Conformance Certificate issued by MBS | Malawi Bureau of Standards | |
| 4 | Import Inspection Request Form-MBS/QASD/F/03 | Import Inspection Request Form Issued by MBS | Malawi Bureau of Standards | |
| 5 | IQR-Rejection Certificate | IQR-Draft Rejection Certificate- MBS-QAD under Malawi Bureau of Standards Act | Malawi Bureau of Standards |
Commodity/s
| # | HS Code | Description |
|---|---|---|
| 1 | 04061000 | FRESH (UNRIPENED OR UNCURED)CHEESE, INCLUDING WHEY CHEESE AND CURD |
| 2 | 04062000 | GRATED OR POWDERED CHEESE |
| 3 | 04063000 | PROCESSED CHEESE, NOT GRATED OR POWDERED |
| 4 | 04064000 | BLUE-VEINED CHEESE AND OTHER CHEESE CONTAINING VEINS PRODUCED BY PENICILLIUM ROQUEFORTI |
| 5 | 04069000 | CHEESE, NES |
Step-by-Step Guide
| # | Process name | Process short name | Activity |
|---|
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